Polo Bar…a Tale of Two Cities…NYC v. Chicago

Reservations at the swanky Polo Bar in New York City are some of the hardest reservations to come by in the Big Apple right now. There’s really only two ways to get in, either you stalk their reservation hotline for weeks/months in advance like a total lunatic or you try calling every person you know…

A Review of Restaurant Daniel

Restaurant Daniel. For anyone who has ever dined here, you know, it’s that one name, one word that embodies so many descriptors. Exquisite, lavish, classy, opulent, wealthy, elegant. It’s a place that should be on everyone’s list when it comes to fine dining in America (assuming of course, you have that list!) There’s something about…

One excited food enthusiast’s review of Per Se

The infamous Chef Thomas Keller. For some of you that name might mean very little. You may have heard of him, you may have heard of French Laundry in passing, or heard someone mention one of his cookbooks, but the name has only minor significance. However, to others he is considered a “God” in fine…